Guest Post By Hailey Summers, 2019-2020 Sustainability Leadership Fellow and Ph.D. Student in the Department of Mechanical Engineering Our desires as consumers are changing. We are wanting to know the origin of things we consume and how they are made.
Guest Post By Jenna Parker, 2019-2020 Sustainability Leadership Fellow andPh.D. Candidate in the Department of Fish, Wildlife, and Conservation Biology and the Graduate Degree Program in Ecology I am a conservation biologist who studies African elephant ecology. My work focuses
Guest Post By Hyeyoon Park, 2019-2020 Sustainability Leadership Fellow and Ph.D. Candidate in the Department of Political Science In some respects, ironically, COVID-19 is making our earth clean. Drastically reduced air pollutants from factories and transportation, which have been put
Guest Post By Jocelyn Lavallee, 2019-2020 Sustainability Leadership Fellow and Postdoctoral Fellow in the Department of Soil and Crop Sciences and the Natural Resource Ecology Laboratory The intensifying climate crisis is bringing the need for climate solutions to the forefront.
Guest Post By Wayne Chuang, 2019-2020 Sustainability Leadership Fellow and Postdoctoral Fellow in the Department of Mechanical Engineering and Atmospheric Science The COVID-19 pandemic has already drastically changed our lives and habits, and we lay our trust with medical professionals
Guest Post By Kelsey Bilsback, 2019-2020 Sustainability Leadership Fellow and Postdoctoral Fellow in the Department of Atmospheric Science It’s a cold morning here in Gu’an, China; a rural village just outside of Beijing. I’m here in one of the homes
Guest Post By Neeta Soni, 2019-2020 Sustainability Leadership Fellow and Ph.D. Candidate in the Department of Bioagricultural Sciences and Pest Management Colorful, dynamic, beautiful, and unpredictable. Those are the main characteristics that come to my mind when I think about
Guest Post By Kevin Mulungu, 2019-2020 Sustainability Leadership Fellow and Ph.D. Student in the Department of Agriculture and Resource Economics Salima District in Malawi (a small country in Sub Saharan Africa, slightly smaller than Pennsylvania) has been an agricultural hub,
Guest Post By Emily Stuchiner, 2019-2020 Sustainability Leadership Fellow and Ph.D. Candidate in the Department of Biology and the Graduate Degree Program in Ecology From a global climate change perspective, all three of the well-known greenhouse gasses, carbon dioxide (CO2),
Guest Post By Jemma Fadum, 2019-2020 Sustainability Leadership Fellow and Ph.D. Student in the Department of Ecosystem Science and Sustainability and the Graduate Degree Program in Ecology Understanding where our food comes from is an increasingly prevalent and important conversation