Guest speaker:

Dave Campbell, Associate Dean, College of Agricultural and Environmental Science and Community Studies Specialist, UC Cooperative Extension, Department of Human Ecology, University of California, Davis.

This presentation will share findings from more than 60 interviews, 10 local case studies, and a survey of 31 of California’s 33 known food policy councils. A particular focus of the research was examining the nature of relationships between food policy councils, university researchers, and government.

Co-hosted by SoGES, Department of Agricultural and Resource Economics, College of Agricultural Sciences, and CSU Food Systems.