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X-WR-CALDESC:Events for Sustainability
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190206T090000
DTEND;TZID=America/Denver:20190206T103000
DTSTAMP:20260519T072417
CREATED:20181205T205037Z
LAST-MODIFIED:20181205T205037Z
UID:4797-1549443600-1549449000@sustainability.colostate.edu
SUMMARY:Africa Center Coffee Social
DESCRIPTION:Please join us at the Africa Center Coffee Social! This is a great opportunity to meet faculty\, staff\, students\, and community members who work in Africa or have an interest in Africa.\nShare ideas\, stories\, and research! \nAll are welcome!! \nFreshly brewed African coffee will be served with juice\, tea\, and breakfast snacks.
URL:https://sustainability.colostate.edu/event/africa-center-coffee-social-3/
LOCATION:Johnson Hall room 108\, 950 Libbie Coy Way\, Fort Collins\, CO\, 80523\, United States
ORGANIZER;CN="Africa Center":MAILTO:csuafricacenter@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190214T153000
DTEND;TZID=America/Denver:20190214T164500
DTSTAMP:20260519T072417
CREATED:20190129T195521Z
LAST-MODIFIED:20190129T195521Z
UID:5109-1550158200-1550162700@sustainability.colostate.edu
SUMMARY:UC Cooperative Extension Study of Food Policy Councils in California
DESCRIPTION:Guest speaker: \nDave Campbell\, Associate Dean\, College of Agricultural and Environmental Science and Community Studies Specialist\, UC Cooperative Extension\, Department of Human Ecology\, University of California\, Davis. \nThis presentation will share findings from more than 60 interviews\, 10 local case studies\, and a survey of 31 of California’s 33 known food policy councils. A particular focus of the research was examining the nature of relationships between food policy councils\, university researchers\, and government. \nCo-hosted by SoGES\, Department of Agricultural and Resource Economics\, College of Agricultural Sciences\, and CSU Food Systems.
URL:https://sustainability.colostate.edu/event/dave-campbell-lecture/
LOCATION:Lory Student Center – Room 386
ATTACH;FMTTYPE=image/jpeg:https://sustainability.colostate.edu/wp-content/uploads/sites/2/2019/01/DaveCampbellPoster.jpg
ORGANIZER;CN="Laura Shaver":MAILTO:laura.shaver@colostate.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190219T173000
DTEND;TZID=America/Denver:20190219T190000
DTSTAMP:20260519T072417
CREATED:20190122T232130Z
LAST-MODIFIED:20190122T232130Z
UID:5092-1550597400-1550602800@sustainability.colostate.edu
SUMMARY:Global Biodiversity Center Panel: Putting the 'diversity' in Biodiversity
DESCRIPTION:The Global Biodiversity Center will host a discussion featuring a diverse group of Colorado State University scientists who are making a positive impact in conservation and biodiversity Tuesday\, Feb. 19\, 5:30-7 p.m. at Maxline Brewing\, 2724 McClelland Drive in Fort Collins. \nHuman well-being depends on biologically diverse ecosystems\, yet biodiversity is disappearing at an unprecedented rate due to human pressures on the environment. Building the knowledge to tackle this pressing issue and developing strategies to integrate this knowledge into policy requires leaders with diverse backgrounds and expertise. Unfortunately\, many groups have historically been excluded from professions related to biodiversity science and conservation\, including women\, people with diverse ethnic backgrounds\, people with disabilities\, and the LGBTQ+ community. \nKate Schoenecker\, research scientist from the United States Geological Survey\, will lead a discussion about the importance of diverse perspectives in biodiversity science and conservation\, the challenges of breaking into these fields for underrepresented groups\, and opportunities to make these fields more welcoming and appealing to people from all backgrounds. \nCSU panelists include: \n•     Liba Pejchar\, Department of Fish\, Wildlife\, and Conservation Biology\n•     Lisa Angeloni\, Department of Biology\n•     Arathi Seshadri\, Department of Soil and Crop Sciences\n•     Gillian Bowser\, Natural Resource Ecology Laboratory \nThe audience is encouraged to ask questions and share stories for an enlightening and informative discussion. \nThis event is free and open to the public. All attendees will receive $1 off all pints\, and Atacolypse food truck will be on site.
URL:https://sustainability.colostate.edu/event/gbc-panel-putting-the-diversity-in-biodiversity/
LOCATION:Maxline Brewing\, 2724 McClelland Dr #190\, Fort Collins\, CO\, 80525\, United States
ATTACH;FMTTYPE=image/jpeg:https://sustainability.colostate.edu/wp-content/uploads/sites/2/2019/01/Biodiversityposter792x1224.jpg
ORGANIZER;CN="Jacob Job":MAILTO:jrjob@rams.colostate.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190220T170000
DTEND;TZID=America/Denver:20190220T183000
DTSTAMP:20260519T072417
CREATED:20181205T205501Z
LAST-MODIFIED:20181205T205501Z
UID:4805-1550682000-1550687400@sustainability.colostate.edu
SUMMARY:Managing the Planet: Drones for Sustainability?
DESCRIPTION:The School of Global Environmental Sustainability (SoGES) brings to CSU and the community a panel discussion on how technology is changing the ways we engage with sustainability. The use of innovative drone technology\, for example\, has been expanding across commercial\, scientific\, and recreational sectors and provide new opportunities for sustainable practices in areas like agriculture\, wildlife\, and energy. While drones are charting new territory on the ground\, they are increasingly gathering and analyzing large data sets and are themselves becoming big data collection platforms. \nBig data collection provides us with the benefit of information; that needed to analyze large populations and expansive areas\, and to create more discrete predictive models. However\, this benefit comes at the cost of privacy. Individual and data privacy\, along with security breaches and identity theft may be accompanied by discrimination and unfair use of the provided data. \nWhere: Avogadro’s Number (605 S Mason Street Fort Collins\, Colorado 80524) from 5:00 to 6:30 p.m. on Wednesday\, February 20th\, 2019. Free of charge and open to the public \nPanelists: \n\nDan Zimmerle\, Energy Institute\nRaj Khosla\, Department of Soil and Crop Sciences\nSue van den Heever\, Department of Atmospheric Sciences\nMoti Gorin\, Department of Philosophy\n\nModerator: Gene Kelly\, Assistant Director for Research and Development at SoGES\, Deputy Director of the Agricultural Experiment Station and Associate Dean of Extension. \nThe panel discussion\, part of a Managing the Planet series\, is free of charge and open to the public. Visit sustainability.colostate.edu for more information about SoGES.
URL:https://sustainability.colostate.edu/event/managing-the-planet-3/
LOCATION:Avogadro’s Number\, 605 S. Mason St.\, Fort Collins\, CO\, 80524\, United States
ATTACH;FMTTYPE=image/jpeg:https://sustainability.colostate.edu/wp-content/uploads/sites/2/2018/12/FebMTPposter2018-2.jpg
ORGANIZER;CN="Laura Shaver":MAILTO:laura.shaver@colostate.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190224T160000
DTEND;TZID=America/Denver:20190224T180000
DTSTAMP:20260519T072417
CREATED:20190220T212352Z
LAST-MODIFIED:20190220T212352Z
UID:5245-1551024000-1551031200@sustainability.colostate.edu
SUMMARY:"Grazing the Fire: Poetry of Rangeland Science" Release Party
DESCRIPTION:Join Wolverine Farm on Sunday\, February 24th from 4-6pm for the release of the new poetry anthology\, Grazing the Fire: Poetry of Rangeland Science. Readings by contributors Hailey Wilmer\, Autumn Bernhardt\, María Fernández-Giménez\, Dixie Crowe\, and Rico Moore\, followed by a Q&A about the unique process that brought these poems into being. Book sales and signing to follow. \nWhen: Sunday\, February 24th from 4-6pm\nWhere: Wolverine Farm Letterpress & Publick House\, 316 Willow Street\, Fort Collins\nCost: Free & Open to the Publick\, Books & Drinks Available for Purchase \nFor more information\, please contact Todd Simmons at todd@wolverinefarm.org\, or call the Publick House at 970-682-2590
URL:https://sustainability.colostate.edu/event/grazing-the-fire-poetry-of-rangeland-science-release-party/
LOCATION:Wolverine Farm Letterpress & Publick House\, 316 Willow Street\, Fort Collins\, CO\, 80524\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190226T190000
DTEND;TZID=America/Denver:20190226T200000
DTSTAMP:20260519T072417
CREATED:20181205T205838Z
LAST-MODIFIED:20181205T205838Z
UID:4809-1551207600-1551211200@sustainability.colostate.edu
SUMMARY:Antarctic Lecture: The First U.S. Geology Field Party in Antarctica
DESCRIPTION:James Collinson\, Professor Emeritus\, The Ohio State University \nOn November 29\, 1929 Lieutenant-Commander Richard E. Byrd made\nthe first flight to the South Pole. On November 4 a geological field\nparty of 6 led by Byrd’s Chief Scientist and second in command\,\nLaurence M. Gould\, left Little America. They sledged across the Ross\nIce Shelf to the Queen Maud Mountains along the path of Byrd’s\nproposed flight. Amundsen in his trek to the South Pole had previously\ncrossed the mountains in the same area\, but had not reported\ngeological observations. Gould and his men extended the known\ngeology throughout much of the Transantarctic Mountains.
URL:https://sustainability.colostate.edu/event/antarctic-lecture-3/
LOCATION:Old Town Library\, 201 Peterson Street\, Fort Collins\, CO\, 80524\, United States
ORGANIZER;CN="Andre Franco":MAILTO:Andre.Franco@colostate.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190227T120000
DTEND;TZID=America/Denver:20190227T133000
DTSTAMP:20260519T072417
CREATED:20190213T230436Z
LAST-MODIFIED:20190213T230436Z
UID:5186-1551268800-1551274200@sustainability.colostate.edu
SUMMARY:Africa Center Student Luncheon
DESCRIPTION:For undergraduate students interested in learning about educational abroad programs focused on academic fieldwork.\nLearn about educational programs abroad \nPresentations: \nCSU faculty-led program “Communities and Conservation in South Africa”\nMelissa McHale\, Department of Ecosystem Science and Sustainability & David Bunn\, Natural Resource Ecology Laboratory\nand\nStudy abroad opportunities in Africa\nDerek Smallwood\, Office of International Programs \nFree catered lunch will be provided\, please indicate any dietary needs in RSVP \nRSVP required by February 24- Limit 20 students!\nContact Tomas Pickering- tomas.pickering@colostate.edu \n 
URL:https://sustainability.colostate.edu/event/africa-center-student-luncheon-2/
LOCATION:Johnson Hall room 108 – Montreal Conference Room
ATTACH;FMTTYPE=image/jpeg:https://sustainability.colostate.edu/wp-content/uploads/sites/2/2019/02/StudentLuncheonPosterFEB2019.jpg
ORGANIZER;CN="Africa Center":MAILTO:csuafricacenter@gmail.com
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