Food Systems Research Group
This research team will facilitate systems-based research to address the challenge of improving global food accessibility while reducing agriculture’s environmental impacts.
- Food Systems Fusion, April 2016
- ECOL 592: Sustainable Food Systems course, Fall 2015
- Open House GCRT poster
- Thinking Big About Short Chain Food Systems conference, Sept 2015
- CSU-led team highlights ways to address global food system challenges, SOURCE article